Recept på ugnsgrillad skinka
Avancerad

Recept på ugnsgrillad skinka

Ugnsgrillad spiral-skinka med en enkel hemmagjord glaze gjord på färsk apelsinjuice, ananasjuice, honung, Dijon-senap och en gnutta brun socker är den perfekta helgdishen!

⏱️120 min
🍽️16 portioner
3.5(5)

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Preheat oven to 275F.
  2. 2
    Place the spiral ham in a roasting pan, cut side down. Cover tightly with foil to prevent the ham from drying out.
  3. 3
    Bake ham in oven at 275F 12-15 minutes per pound, depending on the size of your ham. (Approximately 2 hours)
  4. 4
    In a small sauce pan combine brown sugar, honey, orange juice, pineapple juice and dijon. Whisk well and simmer on low 8 to 10 minutes, stirring often until it reduces down and thickens into a glaze.
  5. 5
    Remove the ham from oven 15 minutes before the ham is ready and brush the glaze onto the ham.
  6. 6
    Finish cooking the ham uncovered for the last 15 minutes.