Honung och Bitters Frukt Salat
Medel

Honung och Bitters Frukt Salat

Din standard fruktsallad ber om en förändring. Denna honungssirap infunderad med Angostura-bitter, med en antydan av Tajín och muskot, kommer att besvara det samtalet.

🍽️4 portioner
2.5
🇺🇸 Amerikansk

👩‍🍳 Gör så här

  1. 1
    Stir ¼ cup honey, 2 tsp. Angostura bitters, 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt, 1 tsp. Tajín Clásico seasoning, and ½ tsp. ground nutmeg in a small bowl to combine.
  2. 2
    Place 6–7 cups 1" pieces mixed fresh fruit (such as berries, stone fruit, melons, mangoes, kiwi, and/or pineapple; peeled if needed) in a large bowl and add 2 Tbsp. honey mixture. Toss gently to coat. Let sit 10 minutes.
  3. 3
    To serve, taste salad and add more honey mixture if needed. Toss gently and sprinkle with more Tajín if desired. Do Ahead: Salad (without Tajín) can be made 12 hours ahead; cover and chill. Toss gently and sprinkle with Tajín just before serving.