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Hemmagjord Caesar-dressing
Denna rika, syrliga och smakrika hemmagjorda Caesar-dressing är lätt att tillreda och kommer att ta dina hemmagjorda sallader till nästa nivå.
⏱️10 min
🍽️8 portioner
3.5(4)
👩🍳 Gör så här
⏱️ Äggklocka
- 1Zest and juice the lemon. You'll need about 3 Tbsp juice and 1 tsp lemon zest. Mince the garlic and anchovy filets. Reserve about ½ tsp of the oil from the anchovy container.
- 2Add the lemon juice, zest, minced garlic, minced anchovies, anchovy oil, and pepper to a bowl. Whisk to combine.
- 3Add the Dijon, mayonnaise, and grated Parmesan and whisk to combine again. Taste the dressing and adjust the ingredients to your liking. Serve with a fresh salad or you favorite foods.