Halloween Monster Mash Cookies
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Halloween Monster Mash Cookies

Festliga, lätta att göra och allvarligt spöklika... varje tugga är lätt knaprig på kanterna men mjuk och kladdig i mitten!

⏱️35 min
🍽️20 portioner
3.5(114)

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Preheat the oven to 350° F. Line a baking sheet with parchment paper.
  2. 2
    In a bowl, beat together the butter, brown sugar, and vanilla until combined. Beat in the eggs and 1 egg yolk, 1 at a time, until combined. Add the flour, baking soda, baking powder, and salt. Beat in the oats.
  3. 3
    Fold in 1 cup of the M&M's, the pretzels, and chocolate chips.
  4. 4
    Roll the dough into 1/4 cup size balls. Place 3 inches apart on the prepared baking sheet.
  5. 5
    Bake for 8 minutes, then rotate the pan and bake another 2 minutes. Pull the pan out and push the remaining M&M's and candy eyes into the cookies. Bake 2-3 minutes. Remove from the oven and let the cookies cool on the baking sheet. They will continue to cook slightly as they sit on the baking sheet.
  6. 6
    Eat warm or let cool and store in an airtight container for up to 4 days.