Grillad stenfruktsallad med honung och getostdressing

👩‍🍳 Gör så här

1. 1
   In a small blender, combine goat cheese, honey, olive oil, vinegar, lemon juice, water and season with salt and freshly ground black pepper.
2. 2
   Mix until fully combined and creamy and refrigerate until ready to use. Makes about 1/2 cup.
3. 3
   Heat a grill pan over medium-high heat.
4. 4
   When hot spray lightly with oil and grill the fruit about 1 minute, or until char marks form on the flesh.
5. 5
   Divide the greens between 4 plates, top with fruit and nuts and drizzle 2 tablespoons of dressing over everything.