
Medel
Grillad kyckling & majs på kol-sallad
Grilla hel majskol och servera med paprikakryddad kyckling och krispig Little Gem för en hälsosam och snabb sallad
⏱️35 min
🍽️4 portioner
2.5
👩🍳 Gör så här
⏱️ Äggklocka
- 1Cut the chicken breasts in half lengthways so you are left with 8 chicken strips. Mix the garlic, paprika, lemon juice and 1 tbsp oil with some seasoning and toss with the chicken. Leave to marinate for at least 15 mins.
- 2Heat a griddle pan and brush with half the remaining oil and cook the chicken for 3-4 mins each side until cooked through. Brush over the remaining oil and griddle the corn cobs, turning to cook evenly, for about 5 mins or until lightly charred. Remove and cut off the kernels.
- 3Mix the lettuce and cucumber, top with the corn and chicken, and drizzle over your choice of dressing.