Grekisk Feta och Smält Gouda Cheesesteak

👩‍🍳 Gör så här

1. 1
   Preheat the oven to 400°F.
2. 2
   Melt the butter with the onion in a large skillet over medium heat. Cook for 3 to 5 minutes, until softened.
3. 3
   Add the shaved lamb or skirt steak. Season with paprika, cayenne, salt, and black pepper. Cook for 5 to 8 minutes, until browned. Stir in the parsley, oregano, and dill, then remove from the heat.
4. 4
   Split the rolls or pitas and fill them with the meat. Top each with feta and a slice of cheese. Place on a baking sheet and bake for about 5 minutes, until the cheese is melted and bubbly.
5. 5
   Stir the remaining feta into the tzatziki. Toss the cucumbers and tomatoes with a pinch of oregano and dill.
6. 6
   Add lettuce to each sandwich. Spoon the feta tzatziki over, then top with the cucumber and tomato mixture. Finish with a squeeze of fresh lemon. I love serving these with oregano fries!.