Gochujang-Glazed Lax
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Gochujang-Glazed Lax

Denna snabba och enkla koreanskinspirerade laxrätt tillagas i ugnen, perfekt för vardagslagning eftersom den tar mindre än 10 minuter att tillaga.

⏱️10 min
🍽️4 portioner
3.5(25)

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Combine glaze ingredients together in a small bowl.
  2. 2
    Preheat the broiler on high and position the rack 4 to 5 inches from the heat. Line the broiler pan with foil and spray lightly with oil.
  3. 3
    Put the salmon on the prepared sheet and season with salt. Broil 2 minutes.
  4. 4
    Brush the salmon with glaze and broil until desired doneness, 3 to 5 minutes depending on the thickness. Transfer to a platter and top with sesame seeds and scallions. Serve with rice if desired.