Glutenfri äppelkräm
Medel

Glutenfri äppelkräm

Gör en glutenfri äppelkräm med havregryn. Det är den perfekta efterrätten för kallare månader, serverad med vaniljsås, glass eller grädde

⏱️50 min
🍽️6 portioner
2.5

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Heat the oven to 190C/170C fan/gas 5. Put the apple, spice and caster sugar in a saucepan with 2 tbsp water. Cover and cook gently for 5 mins until the apples have started to soften, then transfer to an ovenproof dish.
  2. 2
    Meanwhile, rub the butter into the flour, then stir in the light muscovado sugar, oats and a pinch of salt. Sprinkle the mixture evenly over the apples.
  3. 3
    Put the dish on a baking tray and bake for 35-40 mins until the top is golden and the apples are tender. Leave to cool for 5 mins before serving with cream, ice cream or custard.