Vitlöksparmesan sötpotatispomfritter med stekt aioli

👩‍🍳 Gör så här

1. 1
   Preheat the oven to 425 degrees F.
2. 2
   Place the sweet potatoes on a large baking sheet and toss with olive oil, paprika, and a large pinch each of salt and pepper. Spread the fries out in an even layer. Do not overcrowd the pan. If needed, divide the fries between 2 baking sheets. Transfer to the oven and bake for 15-20 minutes, then flip, and toss with the oregano. Return to the oven and bake for 15-20 minutes more. You want the sweet potatoes to be tender, yet crisp.
3. 3
   Melt the butter and garlic together in a small pan over medium heat. Remove the fries from the oven and gently toss with the garlic butter, parmesan, and manchego.
4. 4
   To make the aioli. Mix all ingredients in a bowl until smooth and creamy. Season with salt.
5. 5
   Serve the fries with spicy aioli and ketchup. ENJOY!.