Vitlöks- och örtrostade oliver med Burrata

👩‍🍳 Gör så här

1. 1
   Preheat the oven to 450° F. In a baking dish, combine the olives, olive oil, garlic, shallot, lemon, thyme, oregano, and a big pinch of chili flakes. Bake for 20-25 minutes, until the garlic turns golden and the oil is sizzling.
2. 2
   Dab the burrata dry of any liquid. Pull the olives out and break the balls of burrata over the oil. Nestle the burrata into the hot oil. Let sit 5 minutes, then top with honey, black pepper, and herbs.
3. 3
   Serve with toasted bread. I love using a garlic ciabatta loaf.