Frysta picklade jalapeñomargaritas
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Frysta picklade jalapeñomargaritas

En för fansen av kryddiga margaritas, denna sommarcocktail kombinerar salta chilifrukter med syrlig lime och triple sec. Gör en sats till din nästa grillfest

⏱️10 min
🍽️6 portioner
2.5

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Tip the sugar into a small saucepan over a low heat along with 50ml water, stirring, until the sugar has dissolved. Set aside to cool completely. Will keep in an airtight container for up to a month.
  2. 2
    Pour the cooled syrup into a blender along with the tequila, triple sec, Morrisons lime juice, chopped jalapeños, 1 tbsp of the jalapeño brine and five big handfuls of ice. Blend until well mixed and the ice is slushy, adding more ice if needed. Divide between 4 glasses and top with a jalapeño.