Kakao-chokladtårta utan mjöl
Medel

Kakao-chokladtårta utan mjöl

Tillverkad med bara 6 ingredienser, är denna kakao-chokladtårta utan mjöl en rik dessert som garanterat tillfredsställer alla chokladbegär. Klart på bara 20 minuter!

🍽️8 portioner
3.5(18)
🇺🇸 Amerikansk🍰 Dessert

👩‍🍳 Gör så här

  1. 1
    Preheat oven to 350°F. Spray 8 (4 oz) ramekins with cooking spray. Place on a large baking tray.
  2. 2
    Melt chocolate in medium microwaveable bowl for 45 second intervals, mixing until melted and set aside to cool a few minutes.
  3. 3
    Add the pumpkin puree to the melted chocolate along with vanilla, 1 whole egg, and maple syrup; mix well.
  4. 4
    In a separate bowl, with a hand mixer beat the egg whites until soft peaks form.
  5. 5
    Fold the egg whites into the chocolate mixture, add salt.
  6. 6
    Spoon 1/4 cup mixture into ramekins and bake about 15 minutes, until the cakes rise. Serve right away.