Empanadas
Medel

Empanadas

Empanadas är en typ av mat som ursprungligen kommer från Sydamerika. De består av en deg som fylls med olika ingredienser, såsom kött, ost eller grönsaker, och sedan gräddas eller friteras.

🍽️4 portioner
3.0
🇧🇷 Brasiliansk🍲 Middag🥩 Nötkött🇦🇷 Argentinsk

👩‍🍳 Gör så här

  1. 1
    Make the Dough: Mix flour and salt in a large bowl. Add butter, using your fingers to blend into a crumbly texture. Gradually add water, mixing until a dough forms. Wrap and chill for 30 minutes.
  2. 2
    Prepare the Filling: Cook onions in a pan until translucent. Add ground beef, cooking until browned. Stir in spices, then remove from heat. Once cooled, mix in eggs and olives.
  3. 3
    Assemble: Roll out the dough and cut into circles. Place a spoonful of filling in each, fold over, and seal the edges.
  4. 4
    Cook: Bake at 200°C (400°F) for 20-25 minutes, or until golden.
  5. 5
    Pro Tips:
  6. 6
    For a flakier crust, incorporate a tablespoon of vinegar into the dough mixture. This helps prevent gluten formation.
  7. 7
    Seal the edges of the empanadas with a fork to ensure they do not open during baking or frying.