
Medel
Lätta fyllda tomater
Barn i åldern 5-9 kommer att älska att hjälpa dig att förbereda den här lunchrätten, nästan lika mycket som de kommer att njuta av att äta dem
⏱️60 min
🍽️6 portioner
2.5
👩🍳 Gör så här
⏱️ Äggklocka
- 1Ask a grown-up to turn the oven to 200C/180C fan/ gas 6. Cut the tops off tomatoes (keep tops) and scoop the insides into a sieve set over a bowl.
- 2Cut the mozzarella into chunks and snip or tear up the basil leaves.
- 3Sit the tomatoes in a baking dish. Add a few chunks of mozzarella into each tomato.
- 4Put a few torn basil leaves into each one.
- 5Tear or snip the red pepper into pieces, then add a piece to each tomato. Add more mozzarella, basil and pepper in layers until each tomato is full.
- 6Put a blob of pesto in each tomato, then put the tops back on. Pour over the juices from the tomato insides. Ask a grown-up to put them in the oven for 20 mins.