Lätt Blåbärskaka

👩‍🍳 Gör så här

1. 1
   Preheat the oven to 375°F.
2. 2
   Drop the butter into a 9×13 inch baking dish (or similar size oval dish) and place in the oven to melt, 10 minutes.
3. 3
   Stir together the 1 cup + 2 tablespoons flour, baking powder, ginger, cinnamon, and salt. Add the milk, brown sugar, molasses, and vanilla, and mix until combined.
4. 4
   In a bowl, toss the blueberries with 1/4 cup brown sugar and 2 tablespoons flour.
5. 5
   Pour the batter over the melted butter. Spoon the blueberries over the batter. Bake 50-55 minutes, until the center is just set and the edges begin to brown. Serve warm with ice cream or whipped cream. Enjoy!!.