Lätt blåbärskörsbärsgalette

👩‍🍳 Gör så här

1. 1
   Preheat the oven to 375° F. Line a baking sheet with parchment paper.
2. 2
   In a medium bowl, combine the cherries, blueberries, honey, cornstarch, vanilla, and bourbon if using.
3. 3
   On a lightly floured surface, roll the puff pastry out into a rectangle about 1/4 inch thick. Place the pastry onto the prepared baking sheet. Arrange the fruit over the pastry, leaving a 1-inch border. Fold the edges up and over the fruit. Brush the edges of the pastry with egg and sprinkle with sugar.
4. 4
   Bake for 30 to 40 minutes or until golden brown. It's OK if the edges get dark. Serve with ice cream. Enjoy!.