Curried Tofu Salad

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1. 1
   Remove the tofu from its package and allow it to drain in a colander as you prepare the dressing.
2. 2
   In a medium bowl, stir together the mayonnaise, yogurt, lemon juice, Dijon mustard, honey, curry powder, salt, and chopped cilantro.
3. 3
   Crumble the drained tofu into the bowl with the dressing, then stir to combine. Serve immediately, or refrigerate until you're ready to eat.