Krumblerad feta och tomat-basilvinägrett-dipp

👩‍🍳 Gör så här

1. 1
   Preheat the oven to 450° F.
2. 2
   In a baking dish, combine the tomatoes, olive oil, vinegar, honey, garlic, shallots, lemon, oregano, thyme, and a big pinch of chili flakes. Bake for 15-20 minutes, or until the tomatoes begin to burst and the oil is sizzling.
3. 3
   Meanwhile, cube the feta cheese and arrange it in a shallow serving bowl. Lightly crumble half of the feta cubes.
4. 4
   Spoon the warm tomatoes and oil over the feta. Season with additional sea salt and black pepper. Top with basil.