Crock Pot Sazon Pork Chops med Paprika, Oliver och Potatis

👩‍🍳 Gör så här

1. 1
   Rub the pork chops with crushed garlic, then add sazon, cumin, 1/4 tsp kosher salt and black pepper.
2. 2
   Sprinkle the flour over the chops and add to the slow cooker.
3. 3
   Top with the potatoes and peppers.
4. 4
   Pour the tomato sauce and 1/4 cup water over the pork.
5. 5
   Add the garlic, alcapparado (or olives), 1/4 cup cilantro and bay leaves.
6. 6
   Cook until the potatoes are tender, for me that was on LOW 8 hours.
7. 7
   Transfer the pork chops to a platter and remove the bay leaves.
8. 8
   Add the remaining fresh cilantro to the sauce and stir.
9. 9
   To serve place 1 chop on each plate with 3/4 cups sauce and vegetables.