Crock Pot Chicken Cacciatore

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1. 1
   Season chicken with salt and black pepper and place in the slow cooker.
2. 2
   Pour tomatoes over the chicken, top with onions and peppers, add oregano, bay leaf, salt and pepper, give it a quick stir and cover.
3. 3
   Set crock pot to LOW 8 hours or HIGH 4 hours.
4. 4
   When the timer beeps, remove lid and keep the crock pot on HIGH one hour to help it thicken.
5. 5
   Heat a large skillet over medium-high, lightly spray with oil (I use my Misto) and brown chicken on both sides a few minutes, season with salt and pepper. Add to the slow cooker.
6. 6
   To the skillet, spray with a little more oil and add onions and peppers. Sauté until juices release and the vegetables become golden, a few minutes.Add to the slow cooker. Pour tomatoes over the chicken and vegetables, add oregano, bay leaf, salt and pepper, give it a quick stir and cover.
7. 7
   Set crock pot to LOW 8 hours or HIGH 4 hours. Remove bay leaf, adjust salt and pepper and enjoy!
8. 8
   * Pasta not included in nutritional info.