Kranbär och mandelmassa-bakade äpplen

👩‍🍳 Gör så här

1. 1
   Chop marzipan into small chunks and mix with the cranberries, flaked almonds and honey.
2. 2
   Core apples and mark a line around the circumference of each using a sharp knife. Set the apples in a shallow ovenproof dish that fits them snugly and stuff the cavities with the cranberry mix.
3. 3
   Pour the water into the dish. Bake at fan 170C/conventional 190C/gas 5 for 30-40 minutes until the apples are tender. Cool for 10 minutes before serving with custard or clotted cream.