Krabbmacka varmkorv
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Krabbmacka varmkorv

Prova en japansk variant av varmkorven med en fyllning av ömt krabbkött, mjuk avokado, stark wasabi och nori. Majonnäsen kan vara så stark som du vill

⏱️17 min
🍽️4 portioner
2.5

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Toast the nori sheet in a dry frying pan over a high heat until crisp. Leave to cool and cut into strips.
  2. 2
    Mix the crabmeat with 1 tbsp mayo, the lemon zest and half the juice, then season. Toss the avocado in the remaining lemon juice, and stir the wasabi into the remaining mayo.
  3. 3
    Divide the crabmeat and avocado between the hot dog buns, drizzle over the wasabi mayo and top with nori.