Kycklingvingar med colaglaze
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Kycklingvingar med colaglaze

Var beredd på att bli smutsig med dessa klibbiga kycklingvingar, tillverkade med en glaze av cola, ketchup, sojasås och senap. En favorit på parti, de serveras bäst tillsammans med massor av näsdukar!

⏱️75 min
🍽️4 portioner
2.5
🇬🇧 Brittisk🍎 Mellanmål

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Put the chicken wings in a pan and cover with 1 litre cola. Add the bay leaves and allspice berries. Cover and gently simmer for 20 mins. Heat oven to 180C/160C fan/gas 4. Drain the wings and pat dry. Transfer to a roasting tin and toss with the oil, then cook for 20 mins. Meanwhile, put the remaining cola, the soy sauce, ketchup, sugar and mustard in a pan and bubble until you have a thick glaze. Paint the glaze over the chicken and return to the oven for another 15-20 mins, brushing with more glaze at 5 min intervals.