Kokoscurrysill med vitlöksmör

👩‍🍳 Gör så här

1. 1
   Preheat the broiler.
2. 2
   Place the salmon on a baking sheet and rub with olive oil, curry powder, and season with salt and pepper. Drizzle the honey over the salmon. Broil until crisping on top, 3-5 minutes, watch closely.
3. 3
   In a large skillet over medium heat, melt together 1 tablespoon butter, the curry paste, and ginger. Cook, 2-3 minutes until very fragrant. Add the broccoli, coconut milk, tamari or soy sauce, and fish sauce. Slide the salmon into the sauce and simmer for 3-5 minutes, or until cooked to your liking.
4. 4
   Meanwhile, melt together 5 tablespoons butter, the garlic, and a pinch of chili flakes. Cook until the butter is browning and the garlic crisps.
5. 5
   Serve the salmon and sauce over bowls of rice. Drizzle the butter over the salmon and top with basil or cilantro.