Chilli-maple kycklingvingar
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Chilli-maple kycklingvingar

Laga dessa underbart klibbiga chilli-maple kycklingvingar för en sinnesrörande behandling. Servera som en party-snack med selleristavar och sur grädde för doppning

⏱️60 min
🍽️4 portioner
2.5
🇬🇧 Brittisk🍎 Mellanmål

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Heat oven to 180C/160C fan/gas 4. Toss the chicken wings in some oil and seasoning in a baking tray. Cook for 30 mins. Combine the butter, hot chilli sauce, sugar and maple syrup in a saucepan with a good pinch of salt, and bubble until thick and glossy. Brush the mixture all over the chicken, then return to the oven for 20 mins – turning and painting halfway through cooking – until sticky. Serve with celery sticks and sour cream for dunking.