Lammkotletter med chili och ingefära
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Lammkotletter med chili och ingefära

Marinera dina kotletter med ingefära, citron, chili och spiskummin, sedan grilla tills saftiga i mitten

⏱️18 min
🍽️4 portioner
2.5

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Put the garlic in a bowl with the ginger, lemon juice, oil, spices and seasoning. Blitz with a hand blender until smooth, then use to coat the lamb chops on both sides. Leave to marinate in the fridge for a couple of hours or overnight.
  2. 2
    Heat a barbecue until hot. Barbecue the chops over the coals for 3 mins on each side until cooked but still pink and juicy in the centre.