Kycklingsallad (Traditionell)

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1. 1
   Remove all white and dark meat from one rotisserie chicken. This will yield about 4 cups of meat. Shred meat with 2 forks and set aside.
2. 2
   Gather the quartered grapes, diced red onion, diced celery, and chopped walnuts.
3. 3
   In a small mixing bowl, add the mayonnaise, white vinegar, salt and pepper.
4. 4
   Whisk all dressing ingredients to combine.
5. 5
   Pour dressing ingredients over the shredded chicken, grapes, celery and walnuts.
6. 6
   Toss all ingredients together until evenly coated. Enjoy on a sandwich or on top of lettuce greens for a filling salad.