Kycklingköttbullar med ananas kokos sås

👩‍🍳 Gör så här

1. 1
   Preheat the oven to 400°F, and adjust the oven rack to the middle position. Line a large, rimmed baking sheet with parchment paper or foil and set aside.
2. 2
   Place all of the meatball ingredients except the chicken (panko, egg, scallion, garlic, ginger and salt) in a medium bowl and mix well with a fork. Add the ground chicken and mix well using the same fork. Use wet hands to shape the mixture into approximately 16 meatballs.
3. 3
   Arrange the meatballs on the prepared baking sheet. Bake them until they are cooked through, about 12 to 15 minutes.
4. 4
   While meatballs cook, prepare the sauce.
5. 5
   Heat a large skillet over medium heat and add the coconut milk, soy sauce, brown sugar, lime juice, and pineapple.  Simmer for 3 to 4 minutes to blend flavors.
6. 6
   When the meatballs are done, transfer the meatballs to the skillet and gently toss with the sauce and coat well. Cook another minute then garnish with cilantro.