Morötter med bacon & marmeladsmör

👩‍🍳 Gör så här

1. 1
   Heat the grill to high and grill the bacon for 3-4 mins each side until crisp. Remove from the oven and set aside to cool.
2. 2
   Chop the bacon as finely as you can and combine well with the butter and marmalade. Will keep chilled for up to three days.
3. 3
   Put the carrots in a pan and cover with boiling water. Boil for 5-6 mins until cooked but retaining some bite, then drain and tip into a bowl. Put slices of the butter on top, tossing until the butter has melted.