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California Roll Gurksallad
California Roll Gurksallad hoppade på gurksalladstrenden, men lägger till kani och krispig ris för sushi-inspirerad crunch i varje tugga.
⏱️25 min
🍽️2 portioner
3.5(13)
👩🍳 Gör så här
⏱️ Äggklocka
- 1Combine rice with 1 teaspoon chili crisp and 1 teaspoon soy sauce.
- 2Line an air fryer basket, or sheet tray, with parchment paper. Air fry the rice at 400°F for 10 to 12 minutes, stirring after 5 minutes. If baking, bake at 400°F for 25 minutes, stirring halfway.
- 3In the bottom of a large bowl combine remaining 1/2 tablespoon chili crisp, remaining 1/2 tablespoon soy sauce, ginger and rice vinegar. Add cucumber, scallion, avocado & kani. Stir.
- 4Top with crispy rice.