
Enkel
Broccoli med chili & krispig vitlök
Chili och vitlök kommer verkligen att ge en extra kick till en annars traditionell vegetarisk sidorätt
⏱️10 min
🍽️8 portioner
2.5
👩🍳 Gör så här
⏱️ Äggklocka
- 1Bring a large pan of salted water to the boil. Add the stalks and cook for 2 mins, then add the florets and cook for 2 mins more.
- 2Gently heat the garlic and oil together until the garlic just starts to sizzle and brown, then remove from the heat and add the chilli. Drain the broccoli really well and toss in the garlic oil to serve.