Broccoli och Cheddar Skinny Potatisskal
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Broccoli och Cheddar Skinny Potatisskal

Broccolisallad och cheddarsmör i tunna potatisskal

🍽️2 portioner
3.5(1)

👩‍🍳 Gör så här

  1. 1
    Pierce potato with a fork a few times all around.
  2. 2
    Place in microwave and cook about 5 minutes per potato.
  3. 3
    When finished, allow to cool enough to handle.
  4. 4
    Cut potatoes in half horizontally.
  5. 5
    Scoop out potatoes leaving about 1/4 inch thick wall. Save scooped out potatoes for tomorrow's skinny mashed potatoes.
  6. 6
    Preheat grill on medium flame to 450°.
  7. 7
    Lightly spray potato skins on both sides with oil.
  8. 8
    Season both sides with salt and pepper.
  9. 9
    Grill flesh side down about 4 minutes.
  10. 10
    Turn and fill with cheese and broccoli and grill an additional 4-5 minutes.
  11. 11
    Heat oven to 450°.
  12. 12
    Lightly spray potato skins on both sides with oil.
  13. 13
    Season both sides with salt and pepper.
  14. 14
    Fill with cheese and broccoli, place on a broiler pan and bake 10 minutes or until cheese is melted.