Blodapelsinsallad med mozzarella och rucola
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Blodapelsinsallad med mozzarella och rucola

Riv krämig italiensk ost - eller burrata om du kan hitta det - i en fräsch och citrusfrisk sallad med senapsdressing

⏱️20 min
🍽️4 portioner
2.5
🇬🇧 Brittisk🥗 Lunch🍲 Middag

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Finely zest 1 of the oranges and mix with the dressing ingredients and some seasoning.
  2. 2
    Cut the peel from the top and bottom of each orange, then sit each flat on a board. Using a small knife, cut away the peel and pith from each orange, working in downward strokes all the way around. Thinly slice the oranges and scatter over a platter with the mozzarella, rocket and onion.
  3. 3
    Drizzle the dressing over the salad and eat with crusty bread, if you like.