Grillad fennel med svart olivdressing
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Grillad fennel med svart olivdressing

Skiva fennel och grilla den som bas i en sallad dressing med Kalamataoliver, persilja, basilika och vitlök

⏱️20 min
🍽️4 portioner
2.5
🇬🇧 Brittisk🍲 Middag

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Heat a BBQ or griddle pan. Toss the fennel in 1 tbsp of the oil, coating well. Cook for 5 mins on each side until golden brown and charred.
  2. 2
    To make the dressing, put the olives, garlic, lemon juice and remaining oil in a bowl. Add the chopped herbs and combine. Lay the fennel on a platter and pour over the dressing. Eat warm or at room temperature.