Smackigt gott räkor

👩‍🍳 Gör så här

1. 1
   In a medium bowl, combine mayonnaise, Thai sweet chili sauce and Sriracha. Set aside.
2. 2
   Combine lettuce and cabbage and divide between four plates. Set aside.
3. 3
   Coat shrimp with cornstarch, mixing well with your hands.
4. 4
   Heat a large skillet or wok on high heat, when hot add oil. When oil is hot add the shrimp to hot pan and cook tossing a few times until cooked through, about 3 minutes.
5. 5
   Remove from pan and combine with the sauce coating well.
6. 6
   Place shrimp on lettuce and top with scallions.