Banana Bread Carrot Cake med Vanilj Cream Cheese Frosting
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Banana Bread Carrot Cake med Vanilj Cream Cheese Frosting

Detta enkla bröd är perfekt varje dag men fortfarande tillräckligt speciellt för att servera till Mamma!

⏱️80 min
🍽️8 portioner
3.5(18)

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Preheat the oven to 350° F. Grease a 9×5 inch bread pan.
  2. 2
    In a bowl, stir together the mashed bananas, carrots, coconut oil, honey/maple syrup, eggs, and vanilla until combined. Add the flour, baking soda, cinnamon, and salt, and mix until just combined. Fold in the walnuts if using.
  3. 3
    Pour the batter into the prepared pan. Bake for 50-60 minutes or until the center is just set. Remove and let cool for 30 minutes before frosting.
  4. 4
    To make the frosting. In a bowl, beat the butter, cream cheese, vanilla, cinnamon, and a pinch of salt. Mix in the sugar, using it to your taste. Frost the top of the bread. Slice and enjoy!.