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Banana bröd och smör pudding
En mikrovågsgröt som kommer att få familjen att tro att du har lagt timmar på att laga
⏱️20 min
🍽️4 portioner
2.5
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⏱️ Äggklocka
- 1Toast the bread, spread with butter and cut each slice into 6 equal pieces. Arrange, butter side up, with the banana in a microwavable dish (approx 23cm wide by 5cm deep).
- 2Beat together the eggs, sugar, cinnamon and milk in a jug. In a small bowl, add the cornflour with a little of the milk, mix until smooth, then stir into the jug. Pour over the bread and banana, then sprinkle with the extra sugar. Bake, uncovered, in the microwave on High for 8-10 mins. Stand for 5 mins before serving.