
Medel
Gröt med blåbär och bananer
Detta är den BÄSTA gröt med blåbär och bananer. Det är perfekt att servera gäster till brunch, eller göra det i förväg för veckan för enkel måltidsförberedning, eftersom rester smakar lika gott när de värms upp.
⏱️45 min
🍽️6 portioner
3.5(325)
👩🍳 Gör så här
⏱️ Äggklocka
- 1Preheat the oven to 375F. Lightly spray a 8 x 8" or 9 x 9" ceramic baking dish with cooking spray; set aside.
- 2Arrange the banana slices in a single layer on the bottom of the ceramic dish. Sprinkle half of the blueberries over the bananas, 1/4 tsp of the cinnamon, 1 tbsp of the honey and cover with foil.
- 3Bake 15 minutes, until the bananas get soft.
- 4Meanwhile, in a medium bowl, combine the oats, half of nuts, baking powder, remaining cinnamon, and salt; stir together.
- 5In a separate bowl, whisk together the remaining honey, milk, egg, and vanilla extract.
- 6Remove the bananas from the oven, then pour the oat mixture over the bananas and blueberries.
- 7Pour the milk mixture over the oats, making sure to distribute the mixture as evenly as possible over the oats. Sprinkle the remaining blueberries and walnuts over the the top.
- 8Bake the oatmeal for about 30 minutes, or until the top is golden brown and the oatmeal has set. Serve warm from the oven. Cut in 6 pieces.