
Avancerad
Grillade kycklingvingar
Dessa läckra och krispiga grillade kycklingvingar är lätta nog för även oerfarna kockar och är den perfekta snacken för matchdagen.
⏱️65 min
🍽️3 portioner
3.5(15)
👩🍳 Gör så här
⏱️ Äggklocka
- 1Preheat the oven to 400ºF. In a small bowl, combine the cornstarch, paprika, smoked paprika, garlic powder, onion powder, cayenne, pepper, and salt.
- 2Pat the wings dry, then place them in a bowl. Drizzle the cooking oil over top, then toss until the wings are coated in oil. Add the cornstarch-seasoning mixture, then toss to coat again.
- 3Line a baking sheet with parchment paper for easy cleanup, then place wire cooling racks on top. Place the seasoned chicken wings on the wire racks with space between each wing.
- 4Bake the wings for 30 minutes, then flip and bake for 20-25 minutes, or until the wings have achieved the amount of browning desired (this will depend on the size of your wings).
- 5Serve hot with your favorite sauce!