Enkel
Bacon, brie och rödlöksbagetter
Grabba en färsk, knaprig bagett och unna dig en tjock baconmacka med smältost och en rik rödlökchutney. Toasta tills gyllene och servera!
⏱️20 min
🍽️4 portioner
2.5
👩🍳 Gör så här
⏱️ Äggklocka
- 1Heat your oven to 200C/180C fan/gas 6. Slice the baguette sections vertically and fill each with 2 slices of bacon and a quarter of the cheese. Put them on a baking sheet. Cook in the oven for 5 mins, until the bread is crisped up and the cheese is beginning to melt.
- 2Top each with a dollop of red onion chutney and serve immediately.