Baby Röd Potatissallad med Äpplen

👩‍🍳 Gör så här

1. 1
   Boil potatoes in salted water until soft, approx 10 - 14 minutes, or until soft if pierced with a fork. Drain and let cool.
2. 2
   While the potatoes are boiling, combine red onion, celery, mustard, olive oil, vinegar and mayonnaise and season with salt and pepper.
3. 3
   Mix well and let the flavors marinade while the potatoes cook.
4. 4
   Once the potatoes are done and cool, mix into the bowl and add chives and apples, additional salt and pepper to taste.
5. 5
   Serve room temperature or refrigerate until ready to serve.