Avocadotoast med citron och grönkål

👩‍🍳 Gör så här

1. 1
   In a bowl combine the kale, olive oil, juice of 1/4 lemon and 1/8 teaspoon salt.
2. 2
   Massage with your hands for about 1 minute, until the kale softens.
3. 3
   Slice the avocado in half, reserving 1/2 of one avocado for thin slices. Scoop the rest into a small bowl and mash gently with a fork. Season with 1/8 tsp kosher salt, black pepper and juice from 1/4 of a lemon.
4. 4
   Toast the slices of whole wheat bread.
5. 5
   Spread the avocado mash across the toasted bread, top with slices and sprinkle with cumin, salt and pepper (more lemon juice if desired).
6. 6
   Top each with the massaged kale, radish and chia, finish with pinch salt and black pepper to taste.