Sparris Prosciutto Panini med Vitlöksmajonnäs

👩‍🍳 Gör så här

1. 1
   Preheat panini grill.
2. 2
   Lightly spritz asparagus with olive oil, season with salt and pepper.
3. 3
   When the grill is hot, grill asparagus about 3-4 minutes until tender crisp.
4. 4
   Set aside.
5. 5
   Combine mayonnaise and garlic in a small bowl.
6. 6
   Spread the garlic mayonnaise inside the ciabatta.
7. 7
   Lay the cheese, prosciutto and asparagus in the bread; close and lightly spray the top with cooking spray.
8. 8
   Place on a panini press and close until the cheese melts and the bread is toasted.
9. 9
   Cut in half and eat immediately.