Arugula Pasta Salad med Kikärter och Soltorkade Tomater

👩‍🍳 Gör så här

1. 1
   Boil pasta in a large pot of salted water according to package directions for al dente.
2. 2
   Drain and run under cold water to stop the cooking.
3. 3
   Toss the pasta with baby arugula, sun dried tomatoes, chick peas, oil, vinegar, half of the cheese, salt and fresh cracked pepper to taste.
4. 4
   Divide between 4 plates and top with remaining shaved Parmesan cheese.