Äppelbärsglögg

👩‍🍳 Gör så här

1. 1
   Pour the wine and apple juice into a large saucepan and add the sugar, cinnamon stick and star anise. Heat gently, stirring once or twice, until the sugar has dissolved, then continue heating gently for another 15 minutes.
2. 2
   Just before serving, swirl in the Curaçao or Cointreau, throw in the frozen fruits and add the apple slices.