Äppel-flapjack crumble
Medel

Äppel-flapjack crumble

Att söta äpplena med aprikosmarmelad och apelsinjuice gör dem dubbelt så fruktiga och att tillsätta lite sirap till havre-crumblet skapar underbara små tuggiga kluster

⏱️55 min
🍽️6 portioner
2.5
🇬🇧 Brittisk🍲 Middag🍰 Dessert

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Heat oven to 190C/fan 170C/gas 5. Peel, core and thinly slice the apples and mix with the jam and orange juice. Spread evenly over a buttered 1.5-litre ovenproof dish, not too deep.
  2. 2
    Mix the oats, flour and cinnamon in a large bowl. Add the butter in small chunks and rub in gently. Stir in the sugar and rub in again. Drizzle over the syrup, mixing with a knife so it forms small clumps. Sprinkle evenly over the apples and bake for 30-35 mins until the juices from the apples start to bubble up. Cool for 10 mins, then serve with custard, cream or ice cream.