Äppel Dumpkaka

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1. 1
   Gather and prepare all ingredients. Preheat your oven to 350°F.
2. 2
   Peel and cut the apples into medium-sized cubes and place them in a 9x13 oven-safe dish.
3. 3
   Pour the sugar, cinnamon, nutmeg, and salt on top of the apples and toss to coat. Spread out evenly to fit the pan.
4. 4
   Sprinkle the dry cake mix evenly over the apples, covering them completely.**
5. 5
   Evenly pour the melted butter over the cake mix, covering as much as possible.
6. 6
   Bake in the oven for 45-50 minutes, until the top is golden brown and the apples are tender.
7. 7
   Remove the apple dump cake from the oven and enjoy.