Änglahårspasta med räkor och tomatssås

👩‍🍳 Gör så här

1. 1
   Boil water with salt in a large pot for the pasta. Cook pasta al dente according to package directions.
2. 2
   Meanwhile, season shrimp with 1/4 teaspoon salt, black pepper and oregano.
3. 3
   Heat a large skillet over medium heat. Add the oil, when warm add the shrimp and garlic and cook about 2 minutes on each side.
4. 4
   Add tomatoes, wine, salt and pepper and cook an additional minute.
5. 5
   Remove from heat and stir in half and half. Add lemon juice and parsley and serve over pasta.
6. 6
   Divide equally in 4 plates or shallow bowls.