Enkel
30 minuters Cajun-smörstek med peppar
Pepprig, kryddig, vitlöksdoftande och med en touch av smör, denna Cajun-nötkött har så mycket smak...färgglada paprikor, avokado och gott om färska örter. Tillagad i bara en stekpanna och blir klar på ca 30 minuter. Servera över ångkokt ris för en måltid som
⏱️30 min
🍽️6 portioner
3.0(100)
👩🍳 Gör så här
⏱️ Äggklocka
- 1In a medium bowl, toss together the steak, thyme, paprika, chili powder, oregano, onion powder, cayenne, and a pinch each of salt and pepper. 2. Heat 1 tablespoon oil in a large skillet over high heat. When the oil shimmers, add the peppers and season with salt and pepper. Cook 5 minutes or until the peppers are soft and tender, remove from skillet to a plate.
- 2Return the skillet to high heat and add the remaining oil. Add the steak and cook, undisturbed for 3-5 minutes. Stir and cook, undisturbed for another 3-5 minutes until the steak is taking on color. Add the butter and garlic, toss to coat and cook until the garlic is fragrant and caramelized, about 2-3 minutes. Remove from the heat and stir in the lemon juice.
- 3Serve the beef and peppers over rice. Top with avocado and fresh herbs. Enjoy!.